Savor the flavors of Tuscany on new intimate Wine & Cheese tours

Tuscan Way, a specialized provider of cooking vacations and custom tours to Italian destinations, has introduced a new week-long "Cheese and Wines of Tuscany" tour. Guests can choose to stay at three of the company's eight locations Casa Innocenti, Villa Poggiarello or Villa Gaia. Prices range from $3,327 to $3,604* per person, double, depending on location, and departures are offered throughout 2009. Prices are fixed in U.S. dollars at the time of the booking. Savor the delicate flavors Participants will learn about Pecorino di Pienza in Pienza, and the delicate raviggilo in Siena; coupled with private tastings of Morellino and Brunello wines at local vineyards. Led by master chef and sommelier-in-training, Romeo Innocenti, these intimate tours (no more than 12 guests) visit cheese makers and wine producers all over the region. And sample the culture Of course, wine and cheese is not the only focus of the tour meals are just as important on any Tuscany trip and Tuscan Way makes no exceptions in finding wonderful possibilities from lunches in the seaside village of Castiglione della Pescaia with its welcoming beaches, and trattorias in Roccalbegna and Sorano; to dinners at Ristorante del Falco or Latte di Luna in Pienza, both well known for the homemade pastas and seasonal meats. Your vacation includes . The package includes six nights' accommodations, daily excursions with numerous cheese and wine tastings, all meals, and transportation throughout, including airport transfers. Single supplement ranges from $396 to $555. Reservations, brochures and information can be obtained from Tuscan Way, 2829 Bird Avenue, PMB 242, Coconut Grove, FL 33133; telephone (800) 766-2390 or (305) 598-8368, fax (305) 598-8369, website: www.tuscanway.com *Tucsan Way July Conversion Rate is one (1 ) EURO = $1.58.